You will love this cheese pasta bake since you will find complete filled with ricotta, parmesan and mozzarella cheese, and can be so simple to throw together!
This recipe is actually so easy. The most time consuming part is cooking the pasta! You then simply toss the other ingredients together and toss everything in the oven.
You may always add more Mozzarella cheese on top, based on how much you really enjoy.
With every one these tasty, creamy, cheesy ingredients, it wasn’t a real surprise this recipe was terrific! My family loved it, as well as the children.
Please, if you like this Cheese Pasta Bake recipe, don’t forget to give me STAR RATE (★★★★★) or comment below. Thanks.
Cheese Pasta Bake
You will love this cheese pasta bake since you will find complete filled with ricotta, parmesan and mozzarella cheese, and can be so simple to throw together!
Ingredients
- 15 oz ricotta cheese
- 20 oz alfredo sauce
- 8 oz sour cream
- ¼ cup parmesan cheese grated
- 2 large eggs beaten
- 1 cup mozzarella cheese
- 16 oz ziti pasta
- ¼ cup fresh parsley chopped
Instructions
- Prepare pasta according to package instructionsand then drain and put back on your own pot.
- In a large-bowl, combine sour cream and alfredo sauce. Then add ziti and toss till coated.
- Spoon half the pasta to a greased 9×13-inch dish. And in a different bowl, stir together ricotta cheese, parsley, parmesan and eggs.
- Spread evenly over pasta from the baking-dish. Evenly spoon remaining pasta on top.
- Sprinkle with mozzarella-cheese and little fresh-parsley.
- Bake for 25-30 minutes, then serve and enjoy.